This is the perfect taco sauce to complement tacos, quesadillas, and even chips. This comes as close as I can get to the perfect taco sauce, which I found at the El Sombrero’s in Manhattan Beach, CA.
- 15 oz. can Tomato Sauce
- ½ Cup Water
- 3/8 Cup Red Wine Vinegar
- 1½ t Fresh Ground Pepper
- Combine all ingredients and store in refrigerator.
Chlli pepper flakes can be added to heat it up if you prefer hotter sauces.